Your choice of meat with sautéed onions, tomatoes, bell peppers and tortillas Steak/Chicken/Shrimp full pan (serves 20-24) 120.00 SKIRT STEAK half pan (serves 10-12) 70.00 full pan (serves 20-24) 140.00 SHRIMP half pan (serves 10-12) 70.00 full pan (serves 20-24) 140.00
