Mexican Specialties

FLAUTAS DINNER

Flour flautas, filled with shredded chicken, topped with cheese, sour cream and guacamole served with rice and beans

SIZZLING FAJITAS

sautéed onions, tomatoes, green pepper, with rice, beans, tortillas SHRIMP/CHICKEN/SKIRT STEAK/VEGETABLES/ COMBO PICK 2 (CHICKEN/STEAK/SHRIMP) TRIO (CHICKEN/STEAK/SHRIMP)

BARBACOA

Marinated and steamed beef, served with rice and beans flour or corn tortillas

CHILES RELLENOS

Two stuffed peppers with cheese, dipped and fried in egg batter, topped with tomato sauce and drizzled with sour cream served with rice and beans

BISTEK A LA MEXICANA

Rib-eye steak, grilled with onions, tomatos and slices of jalapeno pepper, served with rice and beans

CARNE ASADA TAMPIQUENA

12oz flame grilled skirt steak accompanied with a cheese enchilada and plated with a side of grilled onions, rice, beans, & guacamole

ENCHILADAS VERDES O ROJAS

Three rolled up corn tortilla, filled with your choice of shredded chicken, ground beef or cheese, topped with sour cream, served with rice, beans and salad. RED OR GREEN SAUCE

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